Welcome to Udder Delights
Udder Delights Cheese Factory has been operating as an artisan cheese factory in the Adelaide Hills town of Lobethal since 1999. Our family business began as a small goat dairy and has since grown to become a well known brand around Australia.
Our handmade range of both goat and cow milk cheese boasts of beautiful presentation, high quality and authentic flavour.
Our cheese can be tasted at the Udder Delights Cheese Cellar in Hahndorf, South Australia and purchased around the nation.
The Udder Delights Cheese Cellar is in the main street of Hahndorf, a beautiful town situated in the Adelaide Hills.
We opened the Udder Delights Cheese Cellar in 2006 to showcase our hand made range of goat and cow milk cheeses. It is an essential stop for any food & wine enthusiast or the perfect stop for someone who just wants to know a bit more about cheese.
Udder Delights produces an award wining range of hand made cheeses that boast of authentic flavours and beautiful presentation.
Our cheese is made using local goat and cow milk, it is batch pasteurised and contains non-animal rennet.
FREE Homemade Feta Guide!
Have you always wanted to make cheese, but haven’t had time to come to a class? We’ve written a recipe for you to follow at home. The instructions take you through the steps of how to make a semi firm slightly salty feta – and we also outline how you marinate it to get lots of shelf life from it. This recipe is like starting with a basic cake recipe – practice it, and perfect it, and then go on to a harder recipe.