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Savour your way through our guided cheese tasting

and catch our passion for curds and whey. It's free!

Cheese Cellar

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Taste a slice of history

become a cheese maker for the day, or eat your way through a masterclass

King Saul

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Calling all cheese aficionados!

Take your cheesy spoils home to relish later
or serve a Cheese Celebration Tower at your next soiree.

Cheese Cellar

Wedding Cakes

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Feast on our cheesy menu, indulge in a molten cheese lava fondue

or savour a High Tea with a difference


High Teas

Cheese Fondue

Welcome to Udder Delights

Udder Delights Cheese Factory has been operating as an artisan cheese factory in the Adelaide Hills town of Lobethal since 1999. Our family business began as a small goat dairy and has since grown to become a well known brand around Australia.
Our handmade range of both goat and cow milk cheese boasts of beautiful presentation, high quality and authentic flavour.
Our cheese can be tasted at the Udder Delights Cheese Cellar in Hahndorf, South Australia and purchased around the nation.

Cheese Cellar

The Udder Delights Cheese Cellar is in the main street of Hahndorf, a beautiful town situated in the Adelaide Hills.

We opened the Udder Delights Cheese Cellar in 2006 to showcase our hand made range of goat and cow milk cheeses. It is an essential stop for any food & wine enthusiast or the perfect stop for someone who just wants to know a bit more about cheese.

View The Cheese Cellar

Owner - Sheree Sullivan at the Cheese Cellar

Cheese Range

Udder Delights produces an award wining range of hand made cheeses that boast of authentic flavours and beautiful presentation.

Our cheese is made using local goat and cow milk, it is batch pasteurised and contains non-animal rennet.

Browse Our Cheese Range

FREE Homemade Feta Guide!

Have you always wanted to make cheese, but haven’t had time to come to a class? We’ve written a recipe for you to follow at home. The instructions take you through the steps of how to make a semi firm slightly salty feta – and we also outline how you marinate it to get lots of shelf life from it. This recipe is like starting with a basic cake recipe – practice it, and perfect it, and then go on to a harder recipe.

Homemade Feta PDF

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Udder Tiered Cake

‘Ashgrove Vintage Cheddar, Udder Delights Adelaide Hills Brie & Fourme d’Ambert Blue’

Udder Tiered Cake

Divine Tiered Cake

‘French Raclette, Divine Dairy Blue & Divine Dairy Double Cream Brie’

Divine Tiered Cake

Brie & Quince Paste Torte

‘Layers of Udder Delights Adelaide Hills Brie & Oakbank Quince Paste’

Brie & Quince Torte

Delightful Tiered Cake

‘Dutch Matured Goat Cheese, Udder Delights Adelaide Hills Brie & Watsonia Cheddar’

Delightful Tiered Cake