Our People
It’s really our ‘Udder Delights family’ – we see our people as more than just staff, they are a part of the very core of what makes Udder Delights so special.
There’s something quite unique about a product that’s handmade – is it the care and consideration? – maybe it’s the effort and the passion? – or is it just the smiles and the laughter shared while making something to be shared again with such joy.
It’s hard to quantify – but does it really need to be? It’s an ingredient we call ‘love’, even if it sounds a little cheesy!
#fortheloveofcheese
Saul Sullivan – Managing Director
The Commander & Chief – he’s got the codes and he’s not afraid to use them.
Sheree Sullivan – Chief Executive
Known fondly as the ‘Cheese Queen’, she’s the heart and soul at the centre of all we do.
Craig Winspear – General Manager
The Captain at the helm, navigating our exciting journey
– “it’s full steam ahead.”
Tanya Badenoch – Financial Controller
Our Minister of finance, Ambassador to payroll and the Admiral of accounts.
Tracey Politis – Udder Delights Cellar Door Manager
Leader of our Hahndorf Cheese Cellar and Cheesemonger extraordinaire – cut it, dice it, price it.
Andrew Dunford – Maintenance Manager
Our Mr. ‘Fix-It’ – no job too large, no ticker too small.
Simon Dreckow – Production Manager
The Cheese Maestro – orchestrating the cheese making magic.
Sarah Christinger – Post Production Manager
Attention to detail is her method for achieving Post Production perfection.
Alain Wollaston – Warehouse & Dispatch Coordinator
Our stock & freight traffic controller – he’s the gatekeeper of our cheese to the nation.
Bec Flavell – Quality Assurance Manager
Consistency, quality, testing, more testing and hairnets for all.
Ruth Ferguson – Operations Coordinator
Our English rose – tasked to make us always better, faster, stronger.
